ALLERGENS

Please see below to view the allergens present in our kits.

Whilst every precaution is taken, food is produced and packed in an environment that handles all the major 14 allergens (as stated below).

For reference the 14 allergens are: celery, cereals containing gluten (such as barley and oats), crustaceans(such as prawns, crabs and lobsters), eggs, fish, lupin, milk, molluscs (such as mussels and oysters), mustard, peanuts, sesame, soybeans, sulphur dioxide and sulphites (if they are at a concentration of more than ten parts per million) and tree nuts (such as almonds, hazelnuts, walnuts, brazil nuts, cashews, pecans, pistachios and macadamia nuts).

Use by date: All products within the box should be consumed within 72 hours from the delivery date.

This does not affect your statutory rights.