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GrEAT Wings 2u



  • 1kg Marinaded Chicken Wings
  • 120ml BBQ Sauce
  • 120ml Blue Cheese Sauce
  • 120ml Franks Buffalo Sauce
  • Mixed Spring Onion, Red Chilli & Black Sesame Seeds
  • 1 Charred Lime

Allergen information: celery, egg yolk powder, mustard, milk. black sesame seeds.

Cooking Instructions

  1. Pre-heat your oven to 200c/Gas mark 6
  2. Line a baking tray with parchment paper and spread your wings evenly onto the tray.
  3. Cook for 16 minutes, until they start to go slightly brown.
  4. While your wings are cooking, remove the lids from your sauce pots And put the sauces to one side.
  5. Turn your oven up to 240c/Gas mark 9, then remove your tray from the oven, turn your wings over and put your tray back into the oven And cook for a further 6 minutes.
  6. Take your wings out the oven, and carefully place your wings onto your serving dish.
  7. Garnish the wings with your spring onion, red chilli, black sesame seeds and charred lime.
  8. Serve alongside your sauces and enjoy!

Click here to see Allergens information.

Category: GF2U Sides, Sides

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