Organic tomato and vegan cheese on Franco Manca’s sourdough base.
Makes 2 pizzas.
Allergen information: Gluten, soya, tomato.
For nutritional information please visit the Franco Manca website.
Vegan cheese differs from the photo which features British mozzarella.
Organic tomato
Tomatoes matter. Our tomato base is San Marzano from Dell’Argo Sarnese-Nocerino D.O.P., from 100% organic agriculture and 100% Italian.
Flour
Our Type 0 flour is 100% Italian. It’s made especially for us by the Pivetti family, using a unique blend of all-Italian grains. The Pivettis have grown, harvested, milled and blended grains in their fields near Bologna since 1895. So you could say they’ve had a bit of practice. Plus, their fields are protected and are at least 40 miles from any pollutants. No other pizza tastes like ours because no other pizzeria uses our flour.
